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The Sophos Cooking Class takes place at an intimate restaurant, with beautiful decoration. With a maximum capacity of 50 people, this setting makes it easy to make friends with the other participants and keep the party – as well as the food – going.
You can begin by learning the intricacies of Cambodian cocktails, with a tropical fruit drink that delights your taste buds. If you’re not a cocktail person, local beer, alcohol-free and virgin drinks are included in the bar tab.
All these drinks are perfect for the savory dinner you’ll prepare. Designed by expert chefs, the dinner includes three meals you can prepare from 15 available dishes. These meals comprise traditional Khmer foods, as well as international dishes, to cater to every taste.
Cambodia is a paradise for foodies, and Khmer cuisine has an international reputation. Your abilities as a trainee chef will be tested with popular dishes, along with less famous ones. The ethically-sourced ingredients for all these meals are 100% organic, fresh, and savory.
The Sophos Cooking Class is a preferred activity for tourists in Siem Reap, who learn the secrets of Khmer cuisine in a friendly environment. The locals and expat guides speak perfect English and can accommodate your every need, accompanying you on a wonderful journey through Cambodia’s culture.
Apart from the cooking class, you can rely on the hosts to give you all the best info on hidden local gems, like the best secluded beaches or the insights on the Khmer culture.
The Sophos Cooking Class is a new venture, started in 2018. The young Cambodian owner, Mr. Sophos Seng, has a financially-challenged background, but he trained himself to become a renowned Chef and Kitchen Trainer. Sophos Seng worked in Cambodian five-star hotels and now aims to help at-risk Cambodian youth who receive specialized training, to later help their families or enroll in a University.
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