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Restaurants » Cooking Classes » Ratanak Kitchen Cooking Class

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Ratanak Kitchen Cooking Class

Eat Fresh Organic Product for Healthy Life

Price Range

$$-$$$

(3 Reviews)

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Only $28 $25per person.
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Ratanak Cuisine Cooking Class Eat Fresh Orgainic Product For Healthy Life
Curry Fish Soup Amok Fried Chicken
Amok and Dessert
Fish Amok
Chef Showing Cooking Class
Guest Cooking
Guest Learning Cooking Class
Khmer Food
Fresh Vegetables
Cambodia Vegetable
Guest Buy Rice
Guest Visit Old Market
Guest Take Photo With Chef
Cooking Class Place
Cooking Class Place
Cooking Place
Guest Cooking
Guest Smiling
Khmer Boiling Cassava
Completed Cooking Class
Curry Fish Soup Amok Fried Chicken
Amok and Dessert
Fish Amok
Chef Showing Cooking Class
Guest Cooking
Guest Learning Cooking Class
Khmer Food
Fresh Vegetables
Cambodia Vegetable
Guest Buy Rice
Guest Visit Old Market
Guest Take Photo With Chef
Cooking Class Place
Cooking Class Place
Cooking Place
Guest Cooking
Guest Smiling
Khmer Boiling Cassava
Completed Cooking Class

About

Learn how to prepare traditional Cambodian cuisine and master the fusion of contrasts by becoming a chef for a day. Chef Ratanak needs just three and a half hours to turn you into a dedicated chef, as he is one of the most passionate chefs in Cambodia. Knowledgeable and experienced in preparing Khmer cuisine, Chef Ratanak will teach you the intricacies of exotic local dishes. At the end of the lesson, you will savor the food you prepared with the other students in a friendly atmosphere. Eat fesh organic product for healthy life!

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Ratanak Kitchen Cooking Class logo

Location

Taphul, Svay Dangkum, Siem Reap, 17252

Features

  • Good for Children, Serves Alcohol, Vegetarian Options

Categories

  • Cooking Classes

Contact

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You can’t fully understand a culture until you grasp the intricacies of its cuisine. Learning more about the history of Cambodia and the tumultuous past of the Khmer Empire is not just about visiting museums and temples. It’s about experiencing the Khmer way of life. And that starts with the local food. Traditional Cambodian cuisine is functional and delicious, based on a blend of contrasts: contrasting aromas, textures, temperatures, and tastes work together to create an innovative, savory dining experience.

Following the slogan “Eat fesh organic product for healthy life!”, Chef Ratanak is one of the most dedicated chefs in Cambodia, with a deeply-ingrained passion for the traditional Khmer cuisine inherited from his mother. He knows all the secrets of this cuisine and is willing to share them all with his students, during the three and a half hours of the Ratanak Kitchen Cooking Class.

You’ll learn a different way of cooking by going through all the stages of meal preparation. You’ll be conveniently picked up from your Siem Reap hotel in the morning before the class. Afterward, Chef Ratanak will accompany you to the Old Market, situated in the central market area, where you can experience and explore the local ingredients.

You’ll be able to see, touch, smell, and bargain for all the food you will buy, from fresh vegetables to exotic foods, succulent meats, and the aromatic Asian spices.

Chef Ratanak is an easy-going teacher who enjoys good humor and has fun during his market expeditions. You’ll learn all the tricks of choosing top ingredients for preparing your meals, which you’ll prepare in a relaxed environment, under the expert guidance of Chef Ratanak.

If you’re not a morning person, there is also the option of an afternoon cooking class, which offers the same fun experience of preparing four authentic Khmer dishes. At the end of the lesson, you and your fellow students will enjoy the meals you’ve created in the restaurant’s friendly atmosphere, along with your choice of soft drinks. With a full stomach and a full heart, you’ll then be dropped off back at your hotel to enjoy the rest of your evening.

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Save $3 Per Person
Only $28 $25per person.
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